I always end up thinking about the one episode of No Reservations where Bourdain said that the one place on the planet he would happily just EAT VEGETARIAN THE WHOLE TIME is in fact India. It was actually an interesting ep, as he then talked about how it was because of the range of things done with the food, and the fact that there wasn't this strong sense in the cooking tradition that it was "find something to replace the meat that should be at the heart of this meal", but rather just . . . food. Which happened to not contain meat.

That'd definitely be cool, if it's something that interests you to do! :D