I'm a big fan of squash in stews. Brown some cubed beef, chop up some garlic and onions and throw it all in a pot or crock pot with the cubed squash and a can of tomatoes. Add some red wine, some pepper, bay leaves, thyme, and whatever spices trick your fancy and just boil it on low until the meat's done. Sorry I don't have an actual recipe. I'm more a throw it in a pot and see what happens kind of gal.
I once experimented with an African recipe which called for squash, potatoes, tomatoes, and peanut butter and it was actually really good. Bay leaves again, plus onions, garlic, and hot pepper flakes.
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Date: 2020-04-14 01:43 am (UTC)I once experimented with an African recipe which called for squash, potatoes, tomatoes, and peanut butter and it was actually really good. Bay leaves again, plus onions, garlic, and hot pepper flakes.